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Grass-Fed Beef

Good old fashioned, all natural beef!

The herd of Belted Galloway cows (aka Oreo Cows) here at P.O.P Acres spend their days out on fertile pastures happily grazing on fresh grass and foraging for wild edibles.

100% grass-fed. NO hormones. NO antibiotics.

Steak Tenderized

Also called Blade Steak From the Chuck
$9.00/lb. Avg. 1lb .

Top Sirloin Steak

Grilling Time! Nice marbling and fat content.
$17.00/lb. Avg. 1.5lb .

NY Strip Steak

10 to 12 ounces each. 1.25" thick
$14.00/lb. Avg. 10.8 oz.

Rib Eye Steak Boneless

Grilling Time! Nice marbling and fat content.
$17.00/lb. Avg. 11.2 oz.

Tenderloin Tails - Limited Supply

Bite sized bits of tender filet!
$15.00/lb. Avg. 1lb .

Tenderloin Filet - Limited Supply

Rich and Tender! You will love this cut!
$22.00/lb. Avg. 8 oz.

Flank Steak - Limited Supply

Lean for Fajitas! Cut across the grain.
$7.00/lb. Avg. 14.4 oz.

Hanger Steak - Limited Supply

A rare steak! Very tender!
$8.00/lb. Avg. 13.4 oz.

Skirt Steak - Limited Supply

Lean for Fajitas! Cut across the grain.
$7.00/lb. Avg. 9.6 oz.