Grass-Fed Skirt Steak

This cut is sure to be a family favorite!

Skirt steak is super tasty and beef flavors shine through even the boldest of spices making it perfect for spicy meals like fajitas or tacos!

While not necessary it can benefit from marinade to help tenderize the meat.

Best when cooked quickly with high heat either grilled, broiled, or seared on the stovetop.

Be sure to slice this cut across the grain to maximize tenderness and texture.

*Comes frozen and individually vacuum sealed.

Our herd of cattle is made up mostly of Belted Galloway cows (aka Oreo Cows).

This breed of cow produces exceptionally lean and flavorful meat.

The cows at POP Acres spend their days out on fertile pastures happily grazing on fresh grass and foraging for wild edibles.

The cows are also supplemented with minerals, salts, kelp, molasses, and alfalfa pellets.

All that grass-fed goodness is found in our delicious and nutrient dense grass-fed beef.