New Country Organics Swine Feed, 12% Protein

New Country Organics Swine Feed, 12% Protein

50 lb Bag (price for 20-39 bags)
$27.00
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  • •12% Protein Feed
    •For Gestating Sows, General Maintenance of Adults,and Finishing Hogs
    •Soy-Free
    •Fully Balanced for Optimal Growth
    •Certified Organic

New Country Organics' swine mash is a perfect mixture of quality organic grains, alfalfa, and kelp to maintain healthy growth. This mash feed is also suitable as a maintenance ration for boars or for growing pigs when a gradual, controlled growth rate is desired. Adjust the feeding rate as needed to maintain desired growth and condition. For gestating sows, we recommend a feeding rate of 4 to 6 pounds per day.

FEEDING DIRECTIONS:
12% Swine Feed is suitable as a maintenance ration for boars or for growing pigs when a slower growth rate is desired. Adjust the feeding rate as needed to maintain desired growth and condition. For gestating sows feed at a rate of 4 pounds to 6 pounds per day. Always provide adequate supply of clean, fresh water.

Ingredients

Organic Corn, Organic Wheat, Organic Oats, Organic Barley, Organic Peas, Organic Alfalfa Meal, Organic Rice Protein, Fish Meal, Sodium Silico Alumi- nate, Diatomaceous Earth, Dried Organic Kelp, Organic Sunflower Oil, Salt, Brewers Dried Yeast, Saccharomyces Cerevisiae Yeast, Monocalcium Phos- phate, Shellflour, Organic Wheat Middlings, Calcium Carbonate, Vitamin A Supplement, Vitamin D3 Supplement, Vitamin E Supplement, Vitamin B12 Supplement, D-Calcium Pantothenate, Riboflavin Supplement, Thiamine Mo- nonitrate, Pyridoxine Hydrochloride, Niacin Supplement, Choline Chloride, Folic Acid, Biotin, Zinc Sulfate, Ferrous Sulfate Monohydrate, Manganese Sulfate, Copper Sulfate, Calcium Iodate, Sodium Selenite, Dried Aspergillus oryzae Fermentation Extract, Dried Lactobacillus acidophilus Fermenation product, Dried Lactobacillus casei Fermentation Product, Dried Lactobacillus plantarum Fermentation Product, Dried Enterococcus faecium Fermentation Product, Dried Bacillus licheniformis Fermentation Product, Dried Bacillus subtilis Fermentation Product, Active Dry Yeast, Hydrolyzed Yeast